Pineapple Casserole Recipe: A Sweet and Savory Classic

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Overhead view of pineapple casserole as the centerpiece on a dining table, surrounded by small plates with servings, buttery crackers, and subtle decor.

Pineapple Casserole Recipe: A Sweet and Savory Delight

Pineapple casserole recipe is a beloved Southern classic that perfectly combines the tangy sweetness of pineapple with the savory richness of cheddar cheese. Additionally, the buttery cracker topping adds a delightful crunch, making this dish simply irresistible. Moreover, its versatility makes it perfect for holidays, potlucks, or casual family dinners. In fact, its simplicity means even novice cooks can prepare it with ease, while its bold flavor will surely impress even the most seasoned chefs.

Why Pineapple Casserole Recipe is a Beloved Dish

The pineapple casserole recipe has gained widespread popularity for several key reasons. First, it offers a unique and harmonious blend of sweet and savory flavors, appealing to a broad range of tastes. Furthermore, its versatility ensures that it can be served as either a side dish or a dessert, making it suitable for a variety of occasions. It also pairs wonderfully with hearty main dishes, such as Dutch oven recipes, making it the perfect accompaniment for any meal.

In addition, this dish has a special nostalgic value, especially in Southern households. For instance, it is commonly served during holiday meals such as Thanksgiving and Easter. Finally, its simple preparation and budget-friendly ingredients make it a practical option for busy home cooks who still want to serve a delicious and satisfying dish.

Ingredients for the Pineapple Casserole Recipe

Top-down view of ingredients for Pineapple Casserole Recipe, including crushed pineapple, sugar, flour, shredded cheddar cheese, buttery crackers, and melted butter on a wooden countertop.
Simple and fresh ingredients ready for a classic pineapple casserole recipe.

While this pineapple casserole recipe requires just a few ingredients, the flavors it delivers are nothing short of extraordinary. Here’s what you’ll need:

Filling Ingredients for Pineapple Casserole Recipe:

  • Crushed Pineapple (20 oz, drained): The base ingredient that provides both sweetness and tanginess.
  • Granulated Sugar (½ cup): Enhances the natural sweetness of the pineapple.
  • All-Purpose Flour (3 tablespoons): Thickens the filling, ensuring a smooth, cohesive texture.

Topping Ingredients for Pineapple Casserole Recipe:

  • Sharp Cheddar Cheese (1 cup, shredded): Adds a savory contrast that beautifully balances the pineapple’s sweetness.
  • Buttery Crackers (1 cup, crushed): Creates a golden, crunchy crust that adds satisfying texture.
  • Unsalted Butter (½ cup, melted): Helps the topping bind together perfectly, ensuring it stays intact during baking.

Step-by-Step Instructions for Pineapple Casserole Recipe

This pineapple casserole recipe is incredibly simple and foolproof. By following these easy steps, you’ll be able to create a delicious dish every time:

Four-step collage showing the process of making pineapple casserole: mixing ingredients, spreading into a dish, layering cheese, and adding a cracker topping.
Step-by-step guide to creating the perfect pineapple casserole, from mixing to topping.

Step 1: Preheat Your Oven

Begin by preheating your oven to 350°F (175°C). This step is essential to ensure that the casserole bakes evenly.

Step 2: Prepare the Filling

  1. In a mixing bowl, combine the crushed pineapple, sugar, and flour.
  2. Stir until the mixture is smooth and well-blended.
  3. Spread the filling evenly into a greased casserole dish.

Step 3: Layer with Cheese

Evenly sprinkle the shredded cheddar cheese over the pineapple filling. This ensures that each bite has a savory cheesy note.

Step 4: Make the Topping

  1. Mix the crushed crackers with the melted butter until fully coated.
  2. Spread this mixture evenly over the cheese layer to create a crispy, golden topping.

Step 5: Bake and Serve

  1. Place the casserole in the oven and bake for 25-30 minutes, or until the topping is golden brown and bubbly.
  2. Once it’s done, allow the casserole to cool slightly before serving. This helps to enhance the flavors and makes it easier to handle.

Tips for the Best Pineapple Casserole Recipe

To make sure your pineapple casserole recipe turns out perfectly, consider these helpful tips:

  • Drain the Pineapple Thoroughly: Excess liquid can make the casserole soggy. Therefore, it’s important to press the pineapple to remove as much moisture as possible.
  • Use High-Quality Cheese: Sharp cheddar cheese works best, as its bold flavor complements the pineapple’s natural sweetness.
  • Distribute the Topping Evenly: To ensure every bite is equally delicious, make sure the cracker topping is evenly spread across the casserole.

If you’re catering to dietary restrictions, consider substituting gluten-free crackers and flour substitutes to meet your needs.

Creative Variations of Pineapple Casserole Recipe

The beauty of this pineapple casserole lies in its versatility, and there are several variations that you can try:

  • Dessert-Inspired Pineapple Casserole : Substitute the cheddar cheese with cream cheese to give the casserole a creamier, dessert-like consistency. Additionally, you can sprinkle cinnamon or nutmeg for an extra layer of flavor.
  • Nutty Topping Pineapple Casserole : Add chopped pecans or walnuts to the cracker topping to introduce a nutty flavor and extra texture.
  • Savory Pineapple Casserole Twist: Reduce the sugar slightly and add a pinch of salt to highlight the savory notes. This version pairs beautifully with beef back ribs for a hearty and satisfying meal.

Serving Suggestions for Pineapple Casserole Recipe

This pineapple casserole is highly versatile and can be served in various ways. Here are a few suggestions:

  • As a Side Dish: It pairs wonderfully with roasted turkey, ham, or grilled chicken.
  • As a Dessert: For an indulgent treat, serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream.
  • For Potlucks: Its unique flavor and easy transportability make it a crowd-pleaser at any gathering.
  • As a Meal Pairing: Serve it alongside comforting Campbell’s soup recipes to create a cozy and complete meal.
Close-up of a freshly baked pineapple casserole with a golden cracker topping and a spoon scooping out a portion, revealing the cheesy pineapple filling.
Fresh out of the oven! Pineapple casserole with a golden, crispy topping.

Nutritional Insights of Pineapple Casserole Recipe

While indulgent, the pineapple casserole can still be enjoyed as part of a balanced diet when consumed in moderation. Here’s the general nutritional breakdown per serving:

  • Calories: 280
  • Fat: 14g
  • Carbohydrates: 24g
  • Protein: 5g

To make the dish a little healthier, you can:

  • Opt for reduced-fat cheese and whole-grain crackers.
  • Replace the sugar with natural sweeteners, such as honey or stevia.

Conclusion: Why You Should Try the Pineapple Casserole Recipe Today

The pineapple casserole is a must-try dish for anyone who enjoys a delightful mix of sweet and savory flavors. It’s not only easy to prepare but also versatile enough to suit any occasion, from holiday dinners to casual gatherings. Moreover, its nostalgic charm ensures that it remains a staple in Southern cuisine.

So, don’t wait any longer! Gather your ingredients and make this delicious pineapple casserole recipe today. It’s sure to become a favorite in your home, delighting family and friends alike.

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